Opulent and refreshing, the 2012 Sangiacomo from Saxon Brown offers a rich, beautiful bouquet that is matched by its lush citrus, poached pear and buttery mouthfeel.
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This is a textbook example of what Meursault can be.
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Trust us, anyone that enjoys rich Burgundy or California’s most prized Chardonnay will adore this nectar!
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A zesty and satisfying Chardonnay with a bright bouquet…
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A dead-ringer for Puligny-Montrachet, this is one of the best values available in Burgundy.
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This is a remarkably delicious wine and a tremendous value.
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Offering an array of aromas in the bouquet…
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This prodigious Chardonnay shows classic notes of Meyer lemon, hazelnut, toasted almonds and spring flowers.
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Luc Morlet just goes from strength to strength. This wine, modeled after the great white wines of Bordeaux, has an intense bouquet of lemon, citrus, and wild honey.
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This is a zesty and supremely fun Chard. The bouquet is bright and loaded with floral notes, lemon zest, and honeycomb.
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