99 Points
Maison Louis Jadot Montrachet Grand Cru 2012
With only 5 barrels made for the world, to taste the '12 Montrachet is guaranteed to be a remarkable experience.
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180 Wine Reviews Found
- Food Pairing: Seafood
95 Points
Peay Pinot Noir Ama Estate 2012
Silky, sweet tannins provide lively foundation for the elegant and ethereal pomegranate, cherry, cedar, and baking spice notes that are gloriously well-integrated.
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94 Points
Darioush Capataz Malbec Mendoza 2011
Showing fabulous intensity and opulence, dominant blue and black fruit notes arise from the bouquet.
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95 Points
Chanin Chardonnay Bien Nacido 2012
On the palate, there are tangerine and lemon cream flavors that finish in a clean, satisfying scone-like butteriness.
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96 Points
Henri Germain Meursault-Charmes Premier Cru 2011
Definitely a candidate for the cellar, this will continue to evolve and become more expressive over the next 10 years.
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96 Points
Rudd Sauvignon Blanc Mt. Veeder 2012
A perfect balance of fruit and mineral, this Sauvignon Blanc shows what the upper echelons of quality can achieve.
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95 Points
Marcel Deiss Alsace Berckem 2011
The expressive bouquet highlights white flowers, passionfruit, and kiwi notes.
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96 Points
Cresta Velia Cabernet Sauvignon Eagle Summit 2010
Ripe, red and blue berry fruit is highlighted by spice and crushed violets.
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96 Points
Lutum Pinot Noir Durell Vineyard 2012
Showcasing the riches of the 2012 vintage, the Lutum Durell Pinot Noir conveys elegance from the start...
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95 Points
Chateau de Vaudieu Chateauneuf du Pape Blanc 2009
A majestic and thrilling wine that few ever get to try.
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