Mouth-watering aromas of sweet cherries. The light texture hides immense power and the juicy fruit flavors and grainy tannins make this a pleasure to drink for such a young Barolo. Wow, delicious. Read Full Review →

Layered with pear, white flowers, and a subtle hint of French oak, combining lemon oil with fresh minerals. Gaja’s delightful new Chardonnay offers rare finesse with vibrant citrus and fresh nectarine glide over a creamy, textured palate, lifted by mineral precision and hints of mint. This new gem is fun and refreshing from the very... Read Full Review →

The 2019 Gaja Barolo Conteisa opens with a piercingly pure nose of mentholatum, camphor, and eucalyptus, layered with strawberry, rose, and dried apricot. Intensely aromatic, it hints at dried flowers, incense, allspice, and leather. On the palate, it’s finely poised with a Lafite-like sense of balance: silky yet structured, with chewy, tea-like tannins and a... Read Full Review →

Sampling yesterday, my personal notes were that this treasured red is already a gloriously satisfying, generous wine, possessing remarkable density across a silky smooth texture. Mesmerizing notes of olive tapenade and prosciutto blend delicately with notes of ethereal red fruit. The wine continues to grow in the glass, gradually revealing its superb pedigree with hints... Read Full Review →

The brand new Gaja Alteni Sauvignon Blanc sports a super flashy bouquet and invites your attention with aromas of white roses, Star jasmine, and ginger bread. The mouthfeel is both elegant and immensely refreshing with crisp notes of pear, honeydew melon, lemongrass and a racy finish that lasted a full minute and left us begging... Read Full Review →