57 Wine Reviews Found

  • Food Pairing: Braised Beef Ravioli
97+ Points

Fait Main Cabernet Sauvignon Beckstoffer Missouri Hopper 2022

Rich and velvety, this full-bodied red offers an alluring symphony of blackberry preserves, figs, dark chocolate, and toffee, framed by hints of creamy oak on the sublime finish. Soft and polished on the palate, it delivers impressive depth and concentration while maintaining a seamless texture, finishing long with lingering notes of ripe black fruit, cocoa,... Read Full Review
98 Points

Pelissero Barbaresco Tulin 2015

Sampling yesterday, my personal notes were that this treasured red is already a gloriously satisfying, generous wine, possessing remarkable density across a silky smooth texture. Mesmerizing notes of olive tapenade and prosciutto blend delicately with notes of ethereal red fruit. The wine continues to grow in the glass, gradually revealing its superb pedigree with hints... Read Full Review
95 Points

Vega Sicilia/Lafite Macan Rioja Clasico 2010

This is what happens when you get two masters together. A robust bouquet of ripe, red fruit, new saddle leather, but with New World polish. The palate is loaded with chocolate, caramel, black cherry liqueur, toast, smoke, coffee, vanilla, balsamic, smoked meat, and plenty of sweet fruit. This is ready to go right now and... Read Full Review
96 Points

Arcanum Valadorna Toscana 2013

This modestly-priced Merlot-driven red is made by winemaker Pierre Seillan, famous for his Verité wines that rank among California’s most prestigious reds. Seillan is a gifted winemaker who plays with combinations of the classic Bordeaux varietals to masterful effect. The 2013 Valadorna is a dark wine that immediately captures attention with captivating plum, cherry and... Read Full Review