7 Wine Reviews Found

  • Food Pairing: Rib-Eye Steaks with Tomato-Basil Relish
99 Points

Cupano Brunello di Montalcino Riserva 2015

WOW! This monumentally satisfying Brunello is a show-stopper, just now approaching its drinking window after a few years of cellar time. Launching forth with a fanfare of savory herbs plus layers upon layers of ripe red fruit, smoky oak, flowers and chocolate. The palate is luxuriously rich, with awe-inspiring notes of red and black cherries,...

Read Full Review

Dumas Cabernet Sauvignon Reserve 2015

This flashy new discovery features velvety smooth tannins and opulent dark fruit flavors! Intensely satisfying hints of Valrhona cocoa and fresh fruit (currants, plums, blackberry) combine with tantalizing notes of balsamic, sage, pipe tobacco, and baking spices (cinnamon). The 60 second finish includes statuesque tannins balanced with luxurious new oak offering vanilla cream notes and...

Read Full Review
Trujillo Cabernet 2015
97 Points

Trujillo Cabernet Sauvignon Napa Valley 2015

YES, this opulent new release actually tastes like ‘velvet’…or at least what we would imagine red crushed velvet should taste like! Full-throttle flavors include crème de cassis, blueberry, Christmas spice with lightly toasted oak plus a hint of melted dark chocolate perfectly integrated into a seamlessly elegant and plushy texture. The galaxy of flavors on...

Read Full Review