Fragrances of wet stone, green apple and fresh herbs. Classic Hyde minerality and freshness. Citrus and pear on the palate with plenty of vibrance and brightness. Very complex, with seductive spices, candied green apple, Cantaloupe melon, and a savory + refreshing finish reminiscent of our favorite Grand Cru Chablis. This wine will age gracefully for...
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Sexy herbs, spices, flowers and a superb purity of playful dark fruits on the nose. Deliciously round and full-bodied with silky tannins, all in sensational balance with bright pomegranate and raspberry liqueur intermingling on the robust finish. Enjoyment now through 2031. This inaugural release is a blend of top vineyard source. 96+” – March 2023
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This ultra-polished, velvety smooth Pinot is guaranteed to dazzle fans of California’s rarest {think Sea Smoke or Kistler} as well as Burgundy from top vintages. Offering up alluring aromas of wild strawberry, mint tea and fresh herbs. This boutique gem expresses a sensational intensity of fruit flavors including raspberries, strawberries plus exotic spices and a...
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Dark, rich, borderline jammy berries lead the oh so packed with black fruits enticing nose. Savory herbs and spices domaine the silky rich palate, with youthfully tight tannins, showcasing serious mountain fruit on steroids. Hints of dark chocolate coated cherries, blackcurrants, baking spices and vanilla emerge as this beast breathes, layers and layers of complexity...
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Intense notes of voluptuous dark fruit are deftly balanced by plush tannins and perfectly integrated oak.
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Opening with a broad and expressive bouquet, the 2014 Nicolas-Jay offers up intense cherry, blackberry, and baking spice notes.
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Sumptuous aromas of white pepper, roasted savory herbs and dark raspberries are enhanced on the palate to show black cherry, plum, saddle leather and loads of spice.
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Much higher toned than the 2009, the 2011 offers red currant, blueberry, savory herbs, and spice.
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Outstanding right out of the bottle…
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The wine possesses notable density and persistence…
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