The palate featured a cornucopia of deftly-balanced flavors including pomegranate, kirsch, black tea, Indian spices, roasted herbs, and a captivating finish (60+ seconds) that offered savory hints of creamy oak, black truffles and white pepper across a velvety smooth texture.
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Dark and inky, this Cabernet reminds me of a renowned $500+ Bordeaux blend that is lithe on the palate with a velvety smooth, well-integrated structure, round tannins, dense texture, and a long lingering finish that lasts a full 30 seconds.
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