This crowd-pleaser features intense aromas of black currents and sultry dark chocolate. On the palate, this muscular Cabernet delivers layer after layer of ripe dark fruit, exotic spice, anise, and a core of minerality that combine to create an exciting, yet balanced, experience. Enjoy now or cellar for 5-7 years. Read Full Review →

The 2016 Textbook ‘Mise En Place’ is remarkably serious-tasting, exceedingly satisfying and a must-have for collectors looking for an undiscovered value. A dramatic Cabernet, complex and layered, this shows deeply concentrated blackberry essence, black currant, dark chocolate and alluring baking spices that are intricately woven with a sweet, smoky oak influence. Tasted alongside a bevy... Read Full Review →

Absolutely bursting at the seams with flavor, this hedonistic Cabernet delivers the goods at every level, and featuring gobs of chocolate walnut brownie flavors. Intense aromatics of chocolate, spice, and crushed walnuts, the palate is rich and layered, showing cassis, blackberry liqueur, baking spices, and a touch of white pepper. Read Full Review →

This sumptuous, immensely food-friendly new release waltzes out of the glass with flashy, flamboyant, and ultra-smooth thrills that remind us of prized Cabernets trading for much higher prices. Opulent notes of dark chocolate, walnut brownies, and vanilla oak, with a silky smooth texture. Full-throttle flavors include crème de cassis, blueberry pie, sweet baking spice plus... Read Full Review →

Opaque, with a deep ruby color and purple tinge. Layered aromas include generous cassis, super-ripe raspberry and black licorice, with notes of graphite and anise. These aromas are echoed on the wine’s voluptuous palate. The wine coats the mouth with ripe, silky tannins, and hints of clove and pain grillé from well-integrated French oak follow... Read Full Review →