A big, powerhouse of a wine, packed with of dark berries, sandalwood and spices, with layer after layer of complexity giving length and depth. Sweet blackberry and mulberry qualities and intense floral and spicecake character add intrigue. This complex, opulent, full-bodied 2008 should drink well for a decade or more. Read Full Review →

Featuring impeccably balanced ripe tropical fruit from prime Sonoma Coast vineyards comibined with the precision of a great grand cru white Burgundy {not surprising given Morlet’s French roots and experience at Peter Michael}. If you love elegant pineapple, creamy vanilla, and lemon oil characteristics reminiscent of the finest Kistler or even Marcassin Cult Chardonnays. Starting... Read Full Review →

This deliciously unique blend of Zinfandel, Cabernet Sauvignon, Syrah, and a dash of Charbono, Petite Sirah, and Petit Verdot delivers an impressive experience that defies the relatively low price (compared to similarly high quality blends). This new discovery delivers the intoxicating personality of a big Zin combined with the complexity of a serious Cabernet; ideal... Read Full Review →

The remarkably tiny bubbles stand out from the start. A fruity aroma and bouquet with a smooth yeasty nose lead to elegant flavors of creamy almond and hazelnut that shine through at the beginning. hint of crisp apple and fresh pear on the rich, powerful finish end this trancendental experience. Read Full Review →

Aromas of sweet red and black berry, cherry, huckleberry, cassis and a touch of spice with cloves are followed by notes of walnut and dark chocolate. The wine is pure Napa-style fruit but features the impeccable balance you’d expect from a 100 point winemaker from Bordeaux. Classic in its proportions, we predict this bargain will... Read Full Review →