Another charismatic release made by Thomas Rivers Brown for Hobel. So inviting on the nose with aromas of ripe red fruit and milk chocolate. The suede-like texture surrounds flavors of white-chocolate covered cherries, currants, spices and luxuriously toasty oak. Stylish and superb. Decant prior to 2024 and enjoy through 2029. Read Full Review →

Imagine alternating between milk chocolate covered blackberries and s’mores tossed in baking spices. Lush, big, bodacious, jammy, spicy, and loaded with blueberry cream, cassis, plum, currant, sage, vanilla and gloriously toasted oak. A genuine crowd pleaser for aficionados of hedonistic Napa reds. Only 130 cases produced. Read Full Review →

Imagine alternating between milk chocolate covered blackberries and s’mores tossed in baking spices. Lush, big, bodacious, jammy, spicy, and loaded with blueberry cream, cassis, plum, currant, sage, vanilla and gloriously toasted oak. A genuine crowd pleaser for aficionados of hedonistic Napa reds. Only 130 cases produced. Read Full Review →

This is simply hypnotic in its grandeur! Winemaker extraordinaire John Kongsgaard’s touch is immediately evident with its sheer richness, intensity and concentration of sumptuous, refreshing flavors: Citrus oil, nectarine, golden pineapple, cinnamon spice and toasted hazelnut all delight the palate with superb balance and gorgeous creamy vanilla accents that wrap the lengthy finish with the... Read Full Review →

In a word, YUM! Consulting winemaker extraordinaire John Kongsgaard’s influence shines through brilliantly with its sheer richness, intensity and concentration of sumptuous, refreshing flavors: Aromas of freshly baked bread pudding introduce notes of citrus oil, nectarine, golden pineapple, cinnamon spice and toasted hazelnut all delight across the silky smooth texture with superb balance and gorgeous... Read Full Review →