A vividly composed, tightly knit red that reminds you why Kistler has long been a reference point for food-friendly wines. Deep ruby-garnet in color, it opens with ripe black cherry and kirsch, followed by vanilla bean, orange zest, and a dusting of baking spices, with savory undertones of dried herbs and crushed peppercorns. On the palate, it is precise and focused, delivering pristine, bright red-fruit intensity with youthful oak. A short decant is recommended to let the aromatics bloom and the wood begin to harmonize with the fruit. The finish is long with lingering spice-and-citrus that begs for the dinner table. Drink 2026–2036.