Abundant aromas of spring flowers, tangerine and buttery pastry. This crowd-pleaser features classic Russian River fruit loaded with ripe yellow apple, lychee and pineapple. Further notes of candied lemon, salted caramel and vanilla complement the satisfying roundness to the texture. Beautiful balance and a long, clean finish. A seriously tasty contender for California’s most sophisticated... Read Full Review →

Rich and velvety, this full-bodied red offers an alluring symphony of blackberry preserves, figs, dark chocolate, and toffee, framed by hints of creamy oak on the sublime finish. Soft and polished on the palate, it delivers impressive depth and concentration while maintaining a seamless texture, finishing long with lingering notes of ripe black fruit, cocoa,... Read Full Review →

Ultra-rich and opulent, featuring a symphony of fresh fruit flavors complimented by flashy notes of butterscotch and toffee that reminds us of California’s blue chip Chardonnays by Morlet, Peter Michael, and Aubert. Captivating hints of caramel and Hawaiian macadamia nuts come alive on the palate intertwined with notes of nectarine, vanilla, minerals, lemon oil, and... Read Full Review →

Sumptuously creamy and beautifully composed, it opens with an inviting bouquet of orchard fruits, citrus blossom, and delicate floral tones layered with toasted biscuit and butterscotch. The palate is plush and enveloping, delivering ripe apple, lemon zest, and hints of fresh herbs. Subtle toasty notes emerge as it evolves in the glass, with notes of... Read Full Review →

This intensely satisfying new 2018 Cabernet discovery entices from the first sip with rich fruit and luxurious Lindt milk chocolate flavors at its core. Those are melded with silky smooth tannins for a supremely impressive wine experience now through the next decade. When sampling, one member of our panel exclaimed ‘I just LOVE this’! This... Read Full Review →