This still undiscovered jewel is at it again, offering a flamboyant, ultra-rich and opulent thrill ride that reminds us of prized Cabernets trading for much higher prices. Think espresso, caramel covered walnut brownies, and sweet coconut, with a hedonistic velvety texture. Full-throttle flavors include crème de cassis, and vanilla oak plus savory notes of balsamic... Read Full Review →

Bottomline: this is 100% delicious and an awe-inspiring, undiscovered value. This magnificent wine features an array of bold, dark fruit flavors across a rich and velvety texture. After a few minutes in the glass, seriously tasty, dark fruit flavors including jammy hints of blueberry compote (not sweet) lead into plush tannins and hints of mocha... Read Full Review →

We admired the aromas of black cherry, vanilla, and savory herbs that led to luscious flavors including dark cocoa, blackberry, espresso beans and hints of pecan brownies on the weighty finish. Seriously impressive, particularly considering the price / pedigree value. Read Full Review →

Year in year out, it’s easy to see why Silver Oak remains one of the most popular Cabernet Sauvignons in the world’s top restaurants and at collectors’ home cellars. It’s made in a more restrained style than many other Napa Cabernets today, while always over-delivering with plenty of berry and currant fruit, and that signature... Read Full Review →

We savored the luscious notes of cocoa, blueberry compote and hints of creamy oak on the silky finish. Prodigious tannins that are well balanced with the aforementioned flavors make this a candidate for Napa’s most age-worthy second label, akin to a fine Bordeaux such as Pauillac de Latour or Le Pavillion Rouge du Margaux. Read Full Review →