The Nid Tisse Bacigalupi Vineyard 2019 is also superb with an even more impressive finish that is simultaneously refreshing and supremely delicious with silky white peach, lemon crème Brule, and freshly baked croissant flavors. Savor this gem with an array of seafood menus or creamy French cheeses for a memorable happy hour. Best now through 2029.- April 2022

Nid Tisse Winery

Winemaker and French native Marie-Laure, grew up in the rural Limousin region. She pursued a career in wine by obtaining winemaking diplomas in both Burgundy and Bordeaux. In 1998,
after working in France at Domaine Lejeune in Pommard, Chateau de Pressac Saint Emilion Grand Cru, Dulong Negociant in Bordeaux, Marie-Laure moved to California.
Fascinated by the energy and potential for great wine in California. Marie worked two harvests with Pierre Seillan at Stonestreet and then at Hartford Court.

After 18 vintages of dedicated work with Atelier Melka, a high-end consultant, she decided to start producing her own wines. Working with growers who have history and unique terroirs, Nid Tissé was born.