Winery Tasting Notes “Hazy golden-yellow in color, aromas of tangerine oil, Meyer lemon blossom, green apple skin, and yeasted dough that are highlighted by an underlying flinty, smoky component. Rich flavors of ripe Gravenstein apples, lemon curd tartlet, and roasted hazelnuts coalesce on a lingering, minerality marked the finish. Drinking well now, but expect this...

The 2018 Meursault Clos de Perrieres is an awe-inspiring triumph highlighting the glorious nature of this vintage. The bouquet possesses astonishing verve and a laser- like focus. Notes of Golden Delicious apple and white peach lead to a palate that is dazzling in its complexity, boasting majestic layers of tightly wound fruit with hints of...

The bouquet displays dried fruit, fresh pineapple and spring flowers.

Offering a luscious mouthfeel, it delivers layer after layer of lemon tart, nectarine and orange marmalade on a bed of creamy oak flavors.

Stone fruit, citrus blossom and wet river rock come together to create an intricate bouquet.