8 Wine Reviews Found

  • Region: Tuscany
Canalicchio di Sopra Brunello di Montalcino Riserva 2019
98 Points

Canalicchio di Sopra Brunello di Montalcino Riserva 2019

A thrilling, tightly wound wine brimming with potential. Currently reserved but already showing impeccable balance, it layers bright black cherry, baking spice, leather, and bay leaf with a hint of pine. The structure is firm, the finish grippy, and the overall impression one of luxurious restraint. While it offers flashes of brilliance now, its true...

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Canalicchio Brunello di Montalcino 2020
97 Points

Canalicchio Brunello di Montalcino 2020

An outrageously good time in a glass. Bursting with bold, juicy black cherry, tangy blood orange, and ripe raspberries up front, then deepening into savory waves of leather, salt, and spice. It’s surprisingly approachable for such a structured wine, with rich, polished tannins that coat the palate without overwhelming it. The body is full and...

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Valadorna 2013
96 Points

Arcanum Valadorna Toscana 2013

This modestly-priced Merlot-driven red is made by winemaker Pierre Seillan, famous for his Verité wines that rank among California’s most prestigious reds. Seillan is a gifted winemaker who plays with combinations of the classic Bordeaux varietals to masterful effect. The 2013 Valadorna is a dark wine that immediately captures attention with captivating plum, cherry and...

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Castello di Ama Haiku Tuscany 2009
95 Points

Castello di Ama Haiku Tuscany 2009

Castello di Ama remains a reference-point producer in Tuscany. My visit to the property last year culminated with the stunning 1988 Apparita, still in great shape after all these years. The house style seeks a rich, bold expression of fruit that requires significant bottle aging to reach its apogee, even if the wines can be...

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Castello di Ama l’Apparita 2008
97 Points

Castello di Ama l’Apparita 2008

The Castello di Ama Apparita 2008 is an absolute knockout. Both elegant and powerful, sweet black cherries and chocolate are among the many notes in this complex bouquet plum, mint, and baking spices rest on a sophisticated structure of supple tannins. Subtle notes of cut flowers linger in the background. If you can keep yourself...

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