5 Wine Reviews Found

  • Food Pairing: Slow Roasted Filet of Beef
98 Points

Plinth Cabernet Sauvignon Napa Valley 2019

A seductive nose of plums, black cherries and graphite. Beautifully seamless texture with black cherry soda, cinnamon and clove flavors on the palate with a refreshingly subtle, yet elegant touch of mint and lavender on the long finish. This is a racy wine that savvy collectors will want to look out for. Enjoy now (after...

Read Full Review
100 Points

Levy & McClellan Cabernet Sauvignon Estate Reserve 2014

Absolute perfection, this awe-inspiring Cabernet reminds me of the new Mouton Rothschild with ultra-dense texture and grainy tannins that taste like ‘diamonds!’  Cabernet blend dazzles from the start with a soaring, almost Amarone-like bouquet along with toasty oak, cassis, and blackberry liqueur. Monumental in its grandeur, super-rich, and velvety-textured, this is a spectacularly impressive, Cabernet...

Read Full Review
97 Points

Eisele Vineyard Cabernet Sauvignon Napa Altagracia 2018

This is another majestic release from this lauded vineyard and reminds us of our most recent favorite, 2016. This new 2018 Altagracia displays concentrated dark fruit flavors, truffle, and pipe tobacco. Sultry and luxuriously smooth tannins give way to notes of black berry, plum, espresso, exotics spices and hints of mocha on the prodigious finish....

Read Full Review