21 Wine Reviews Found

  • Food Pairing: Herb-Crusted New York Strip Steak
Dalla Valle Proprietary Red Maya 2014
99 Points

Dalla Valle Proprietary Red Maya 2014

This majestic vintage of Dalla Valle’s flagship blend displays a dense purple color as well as glorious aromas of black and red fruits, smoke, camphor, subtle wood, and exotic spices. After a few years of cellar time, we marveled at the bountiful dark fruit flavors perfectly balanced by ultra-velvety tannins. This brilliantly constructed 2014 is...

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Dalla Valle Cabernet Sauvignon Estate 2015
98 Points

Dalla Valle Cabernet Sauvignon Estate 2015

Simply stated, this is a big WOW wine! Intensely flavorful with deep dark fruit, a divinely silky smooth texture, and an overall freshness that reminds me of far pricier reds from Bordeaux’s left bank (in prime vintages). Similar to recent vintages, this magnificent effort displays a core of cassis, blackberry, graphite and espresso bean complimented...

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96 Points

Chateau des Eyrins Margaux 2016

This classic Margaux possesses finesse and power that Bordeaux collectors expect from highly acclaimed vintages. A complex nose of cassis, plum and floral notes leads the way into a palate that is rich with cherry, red currant, black cherry, cocoa, and an underlying elegance synonymous with Left Bank beauties. The balance between the bold dark...

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97 Points

Chateau Latour Le Pauillac de Latour 2018

A distinguished example of why Cabernet collectors adore the finest Bordeaux vintages, the 2018 edition of Latour’s Pauillac is already tantalizingly approachable and impressive! Dark fruit, plush tannins, notes of Cohiba cigar and espresso harmonize for a sublime experience that’s begging for a juicy steak. Savor every sip now (decant prior to 2025) through 2030....

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97 Points

Château des Eyrins Margaux 2020

This new Margaux is an intensely powerful winner that possesses a strong personality for such an affordable Bordeaux. A complex nose of cigar box, baking spices, and rich leather lead into a silky texture featuring plums, black cherry, and hints of olive tappenade balanced with an underlying elegance synonymous with powerful reds of the Left Bank. The...

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97 Points

Aloft Napa Cabernet Sauvignon Howell Mountain 2018

Dark, rich, and delicious, the brand new release of Aloft is another winner! After just a few years of cellar time, this boutique production Cabernet blend is displaying a velvety smooth texture,  serious impressive mountain fruit (on steroids) and youthfully prominent tannins. Hints of dark chocolate coated cherries, blackcurrants, baking spices, espresso and vanilla emerge...

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98 Points

OVID Red Experiment N5.0 2020

The new Ovid Experiment is a silky-smooth new Cabernet we heartily recommend for fans of rich-tasting mountain fruit and velvety, mouth-coating tannins. Symphony of harmonious flavors include blackberry, dark cherry, plum, cedar, leather, pipe tobacco, espresso and hints of creamy toffee on the elaborate finish. We recommend decanting prior to 2025 and predict this age-worthy...

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97 Points

Dalla Valle Collina Cabernet Blend 2020

This highly-anticipated boutique Cabernet blend impresses with a silky smooth texture, plush tannins, and seriously delicious, dark fruit that remind us of best-selling trophy wines. We have judged the last ten Collina vintages and this is a strong candidate for the best-ever upon release. Flavors of dark chocolate and espresso lead to seductive layers of...

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99 Points

Macauley Cabernet Sauvignon Napa Reserve 2019

The magical, boutique-production (about 8 barrels total) ‘Reserve’ Cabernet 2019 dazzles from the start with an alluring bouquet of black currant, plum, chocolate covered cherries and walnuts. Core notes of black cherry, ripe blackberry, and vanilla toasted oak convert to rich mocha and sweet and velvety smooth tannins. Seemingly endless layer upon layer of gorgeous...

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96 Points

Vineyard 29 Cabernet CRU 2019

This superbly balanced wine could fool any connoisseur into thinking it cost much higher than its price tag. The aromas of blackberry, cigar box, dried herbs, and toasty oak spices waft out of the glass, and the structured palate with dusty, dry tannins lead to a long, chocolate-covered cherry finish. – October 2022

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