18 Wine Reviews Found

  • Food Pairing: Andouille-Crusted Filet Mignon with Garlic Sauce
Eisele Cabernet Sauvignon Napa Altagracia 2017
97 Points

Eisele Cabernet Sauvignon Napa Altagracia 2017

This is majestic new Cabernet boasts luscious dark fruit flavors, hints of Toblerone and a velvety rich texture. Luxurious notes of black cherry, plum, currant, espresso, dried savory herbs and cocoa lead to an expansive finish that delights the palate now and promises supreme pleasure for a decade. Enjoy now (decanting recommended prior to 2022)...

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Trujillo Cabernet 2015
97 Points

Trujillo Cabernet Sauvignon Napa Valley 2015

YES, this opulent new release actually tastes like ‘velvet’…or at least what we would imagine red crushed velvet should taste like! Full-throttle flavors include crème de cassis, blueberry, Christmas spice with lightly toasted oak plus a hint of melted dark chocolate perfectly integrated into a seamlessly elegant and plushy texture. The galaxy of flavors on...

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98 Points

Favia Cerro Sur 2013

What a gorgeous effort with layers of concentrated black cherry and blackcurrant fruit and blueberries are present in this full-bodied, opulent and voluptuously textured wine.

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